Madrid gastronomy

Category: Food & Drink November 26, 2013
De tapas en La Ardosa

Out for tapas in La Ardosa (©Madrid Destino)

Just as we have a Royal Academy of Language that monitors the correct use of Spanish, there is also a Royal Academy of Gastronomy founded on the conviction that food and the way it is prepared has always been at the very heart of our culture. Studying and promoting this important heritage is the academy’s principal mission, which is why, after a long process of research, it has just published a succulent list of 100 essential Spanish recipes with details of where and how they originated. Want to know which are one hundred per cent Madrid? Keep reading!

Don Flamenco Category: Food & Drink, Shopping
July 19, 2013

Typical Spanish is a concept that can also be applied to things that are particularly exclusive or stylish. Artisans at the cutting edge of their craft, gastro bars with a neocañí or neo-gypsy atmosphere, and young cuplé talents have created an aesthetic that combines authenticity with the last word in chic.

Category: Food & Drink
March 21, 2013

This time I would like to suggest a route that will leave you with a delicious aftertaste. If you have a sweet tooth you are in luck, because at Easter the shop windows of cake shops and bakeries in Madrid put on a very tasty show. Increasingly original chocolate eggs and “monas de Pascua” (Easter […]

Category: With the kids
March 4, 2013

I recently enjoyed a family day-out with my friend Almudena de Benito, architect and creator of Chiquitectos (an architectural workshop for kids), and her son Martín who, together with Manuela, my daughter, could easily have passed for a 21st century Anthony and Cleopatra if they hadn’t both been wearing their break dancer gear.

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